Gluten, Dairy and Egg Free White Bread. Wholesome and delicious with every bite.
If your looking for a variant, try our Sesame Loaf or Multiseed Loaf.
Flour Blend (Maize Starch, Rice Flour, SOYA Protein Concentrate, Thickening Agents: Xanthan Gum, Hydroxypropylmethyl Cellulose; Sugar, Psyllium, Salt, Dextrose, Sugar Beet Syrup, Ground Roasted Lentils, Yeast Extract, Lactic Acid, Grape Concentrate, Acidity Regulator: Sodium Acetate), Water, Sunflower Oil, Yeast, Preservative: Calcium Propionate
Allergens: See above ingredients in BOLD.
Net weight: 400g
Baked in Ireland. Produced in a Nut Free Environment.
Produced in an Environment Handling Sesame.