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Apple & Cinnamon Tartlet

A shortbread base holds a delicious apple flavoured filling topped with a light dusting of cinnamon.

150g Gluten Free

Regular price
€8.80 - €13.80
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Apple and Cinnamon Gluten Free Tartlet - The Shortbread base holds a delicious apple flavoured filling topped with a light dusting of Cinnamon.

If you are looking for a Dairy Free treat, you should try our delicious Lemon Tartlet. It's Gluten and Dairy Free and tastes amazing!

 

Ingredients

Flour Blend: (Rice Starch, Maize Starch, Potato Flakes, Thickening Agent: Guar Gum, EGG Powder, Glucose Syrup, Dextrose, Acidity Regulators: Sodium Acetate, Citric Acid), Sugar, Cream Cheese (Cream Cheese Curd (MILK), Stabilisers: Xanthan Gum, Guar Gum; Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), EGG, Apple (12%), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: Mono and Di-Glycerides of fatty acids, Colouring: Annatto, Curcumin; Natural Flavouring), Custard Powder (Sugar, Whole MILK Powder, Modified Starch, Thickening Agent: Sodium Alginate, Preservative: Potassium Sorbate, Flavouring, Salt, Dried Beetroot Juice, Colour: Carotene), Raising Agents: Disodium diphosphate, Sodium hydrogen carbonate, Cinnamon (1%)

Allergens: See above ingredients in BOLD.

Net Weight: 150g

Baked in Ireland

Nutritional Information


  • Flour Blend: (Rice Starch, Maize Starch, Potato Flakes, Thickening Agent: Guar Gum, EGG Powder, Glucose Syrup, Dextrose, Acidity Regulators: Sodium Acetate, Citric Acid), Sugar, Cream Cheese (Cream Cheese Curd (MILK), Stabilisers: Xanthan Gum, Guar Gum; Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), EGG, Apple (12%), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: Mono and Di-Glycerides of fatty acids, Colouring: Annatto, Curcumin; Natural Flavouring), Custard Powder (Sugar, Whole MILK Powder, Modified Starch, Thickening Agent: Sodium Alginate, Preservative: Potassium Sorbate, Flavouring, Salt, Dried Beetroot Juice, Colour: Carotene), Raising Agents: Disodium diphosphate, Sodium hydrogen carbonate, Cinnamon (1%).

    Allergens: See above ingredients in BOLD.

    Produced in an environment handling sesame.

    Suitable for freezing.

    Baked in Ireland.

  • Content

    Units

    Per 100g

    Energy

    kJ

    1268

    kcal

    303

    Fat

    g

    15.8

    Of which saturates

    g

    6.8

    Carbohydrate

    g

    37.3

    Of which sugars

    g

    23.9

    Protein

    g

    2.9

    Salt

    g

    1.0

Apple & Cinnamon TartletApple & Cinnamon Tartlet

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