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  • Lemon Tart
  • Lemon Tart
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Lemon Tartlet

A classic dessert .... a rich shortbread base with a zesty lemon filling.

150g Gluten Free - Dairy Free

€8.80 - €13.80
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Classic gluten free lemon filling on a rich shortbread base. Our individual servings are perfect as a dessert, heated with a little cream or ice cream or served at room temperature with a cup of tea.

Ingredients
Flour Blend: (Rice Starch, Maize Starch, Potato Flakes, Thickening Agent: Guar Gum, EGG Powder, Glucose Syrup, Dextrose, Acidity Regulators: Sodium Acetate, Citric Acid), Sugar, EGG, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: Mono and diglycerides of fatty acids, Colours: Annatto, Curcumin, Natural Flavouring), Lemon Juice (8%), Lemon Zest (2%), Raising Agents: Disodium diphosphate, Sodium Hydrogen carbonate
Allergens: See above ingredients in BOLD.
 
Net Weight: 150g each
 
Baked in Ireland.

Produced in an Environment Handling Sesame.
 
Nutritional Information


 

  • Flour Blend: (Rice Starch, Maize Starch, Potato Flakes, Thickening Agent: Guar Gum, EGG Powder, Glucose Syrup, Dextrose, Acidity Regulators: Sodium Acetate, Citric Acid), Sugar, EGG, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: Mono and diglycerides of fatty acids, Colours: Annatto, Curcumin, Natural Flavouring), Lemon Juice (8%), Lemon Zest (2%), Raising Agents: Disodium diphosphate, Sodium Hydrogen carbonate.

    Allergens: See above ingredients in BOLD.

    Produced in an environment handling sesame.

    Suitable for freezing.

    Baked in Ireland.

  • Content

    Units

    Per 100g

    Energy

    kJ

    1390

    kcal

    333

    Fat

    g

    18.9

    Of which saturates

    g

    6.4

    Carbohydrate

    g

    36.9

    Of which sugars

    g

    		 22.8

    Protein

    g

    3.7

    Salt

    g

    0.6
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