Gluten Free Choc Chip Muffin - 4 pack
Regular price
€3.99
Our Gluten Free Chocolate Muffin is light and fluffy with chunks of heavenly chocolate throughout.
Perfect as a little treat to enjoy with a cup of Tea or Coffee and fits neatly in most lunchboxes.
Ingredients
Flour Blend (Sugar, Potato Starch, Modified Starch, Vegetable Oil (Palm), Whey Powder (MILK), Raising Agents: Di and Polyphosphates, Sodium Carbonate; Emulsifiers: Sodium Stearoyl lactate, Esters of Mono and Di-glycerides, Polyglycerol esters of fatty acids; Salt, Flavourings, Thickening Agent: Xanthan Gum; Glucose Syrup, Skimmed MILK Powder), EGG, Sunflower Oil, Dark Chocolate Chips (8%) (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanialla Flavouring), White Chocolate Chips (8%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanialla Extract), Water, Glycerine, Cocoa Powder, Preservative: Potassium Sorbate
Allergens: See above ingredients in BOLD.
Allergens: See above ingredients in BOLD.
Net weight: 220g (4x55g)
Baked in Ireland.
Produced in a Nut Free Environment.
Produced in a Nut Free Environment.
Produced in an Environment Handling Sesame.
Nutritional Information
