Gluten Free Burger Bun - Qty 2 x 110g

Gluten, Dairy and Egg Free Bread Bap finished with a sprinkle of sesame seeds.

Ingredients

Flour Blend (Maize Starch, Rice Flour, SOYA Protein Concentrate, Thickening Agents: Xanthan Gum, Hydroxypropylmethyl Cellulose; Sugar, Psyllium, Salt, Dextrose, Sugar Beet Syrup, Ground Roasted Lentils, Yeast Extract, Lactic Acid, Grape Concentrate, Acidity Regulator: Sodium Acetate), Water, SESEAME Seeds (3%), Sunflower Oil, Yeast, Preservative: Calcium Propionate

Allergens: See above ingredients in BOLD.

Net weight: 220g (2x110g)

 
Produced in a Nut Free Environment.

Baked in Ireland.

Nutritional Information