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Croissants (2 Pack)

GLUTEN FREE - DAIRY FREE - HEAT TO EAT (65g x 2)

$11.00 - $16.00
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Also Dairy Free, our Gluten Free Croissants have a delicious flaky and crispy pastry.  From Our Bakery to your Oven...  Follow the reheat instructions on pack to enjoy your gluten free croissant straight from your oven at home.
Ingredients

Flour Blend (Rice Starch, Maize Starch, Potato Flakes, Thickening Agent: Guar Gum, EGG Powder, Glucose Syrup, Dextrose, Acidity Regulators: Sodium Acetate, Citric Acid), Water, Margarine: (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifiers: Sunflower Lecithin, Mono & Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Acidity Regulator: Citric Acid, Flavouring), Sugar, Sunflower Oil, Yeast, Salt, Thickening Agent: Xanthan Gum

Allergy Advice: For Allergens, see ingredients in BOLD above

Produced in an Environment Handling Sesame

Net Weight: 65g
Baked in Ireland.

Nutritional Information:

  • Flour Blend (Rice Starch, Maize Starch, Potato Flakes, Thickening Agent: Guar Gum, EGG Powder, Glucose Syrup, Dextrose, Acidity Regulators: Sodium Acetate, Citric Acid), Water, Margarine: (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifiers: Sunflower Lecithin, Mono & Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Acidity Regulator: Citric Acid, Flavouring), Sugar, Sunflower Oil, Yeast, Salt, Thickening Agent: Xanthan Gum.

    Allergens: See above ingredients in BOLD.

    Produced in an environment handling sesame.

    Suitable for freezing.

    Baked in Ireland.

  • Content

    Units

    Per 100g

    Energy

    kJ

    1181

    kcal

    283

    Fat

    g

    17.8

    Of which saturates

    g

    7.0

    Carbohydrate

    g

    26.8

    Of which sugars

    g

    		 2.3

    Protein

    g

    3.9

    Salt

    g

    1.20
Croissants (2 Pack)Croissants (2 Pack)Croissants (2 Pack)

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