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Farmhouse Loaf White

New recipe .... Gluten Free White Loaf - suitable for VEGANS.

GLUTEN FREE - DAIRY FREE - EGG FREE - VEGAN (400g)

€15.80 - €10.00
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Gluten, Dairy and Egg Free White Bread.  Suitable for VEGANS.

If your looking for a variant, try our Multiseed Loaf.

Ingredients:

Flour Blend (Maize Starch, Rice Flour, Tapioca Starch, SOYA Protein, Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Psyllium Husk, Rice Sourdough Flour, Sugar, Salt, Dextrose, Toasted Corn Flour, Preservative (Calcium Propionate, Lactic Acid)), Water, Glycerine, Sunflower Oil, Yeast, Vinegar. 

Allergens: See above ingredients in BOLD.

Produced in an Environment Handling SESAME.

Net weight: 400g

Product is suitable for Vegans and Vegetarians.

Product is suitable for freezing.

Baked in Ireland.

Nutritional Information:

 

 

  • Ingredients:

    Flour Blend (Maize Starch, Rice Flour, Tapioca Starch, SOYA Protein, Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Psyllium Husk, Rice Sourdough Flour, Sugar, Salt, Dextrose, Toasted Corn Flour, Preservative (Calcium Propionate, Lactic Acid)), Water, Glycerine, Sunflower Oil, Yeast, Vinegar. 

    Allergens: See above ingredients in BOLD.

    Produced in an Environment Handling SESAME.

    Net weight: 400g

    Product is suitable for Vegans and Vegetarians.

    Product is suitable for freezing.

    Baked in Ireland.

  • Nutritional Information:

     

     
Farmhouse Loaf WhiteFarmhouse Loaf White

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