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Gluten Free Lemon Muffin - Qty 2 x 110g
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Mouth-watering Gluten Free Lemon Muffin has a light, fluffy texture and is made with real lemons.
Flour Blend (Sugar, Potato Starch, Modified Starch, Vegetable Oil (Palm), Whey Powder (
), Raising Agents: Di and Polyphosphates, Sodium Carbonate; Emulsifiers: Sodium Stearoyl lactate, Esters of mono and di-glycerides, Polyglycerol esters of fatty acids; Salt, Flavourings, Thickening Agent: Xanthan Gum; Glucose Syrup, Skimmed
, Sunflower Oil, Glycerine, Lemon Juice (3%), Lemon Zest (0.3%), Preservative: Potassium Sorbate
See above ingredients in
: 220g (110gx2)
Baked in Ireland.
Produced in a
Produced in an Environment Handling Sesame.
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