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Farmhouse Loaf Multiseed

NEW recipe .... Gluten Free Multiseed Loaf - suitable for VEGANS.

GLUTEN FREE - DAIRY FREE - EGG FREE - VEGAN (400g)

Regular price
€10.00 - €15.80
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Our award winning Multi Seed Farmhouse Loaf coated with a blend of Sesame, Pumpkin, Linseed and Sunflower seeds, gives this bread a lovely crunch.

Suitable for VEGANS.

Ingredients:

Water, Maize Starch, Rice Flour, Tapioca Starch, SOY Protein, Yeast, Stabilisers (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Brown Linseed (2.15%), Sunflower Seed (2.15%), Psyllium Husk, Rice Sourdough Flour, Sugar, Sunflower Oil, Humectant (Glycerine), Vinegar, Pumpkin Seed (0.85%), Salt, Chicory, Dextrose, Toasted Corn Flour, Preservative (Calcium Propionate, Lactic Acid).

Allergens: See above ingredients in BOLD.

Produced in an Environment Handling SESAME.

Net weight: 400g

Product is suitable for Vegans and Vegetarians.

Product is suitable for freezing.

Baked in Ireland.

Nutritional Information

 

  • Ingredients:

    Water, Maize Starch, Rice Flour, Tapioca Starch, SOY Protein, Yeast, Stabilisers (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Brown Linseed (2.15%), Sunflower Seed (2.15%), Psyllium Husk, Rice Sourdough Flour, Sugar, Sunflower Oil, Humectant (Glycerine), Vinegar, Pumpkin Seed (0.85%), Salt, Chicory, Dextrose, Toasted Corn Flour, Preservative (Calcium Propionate, Lactic Acid).

    Allergens: See above ingredients in BOLD.

    Produced in an Environment Handling SESAME.

    Net weight: 400g

    Product is suitable for Vegans and Vegetarians.

    Product is suitable for freezing.

    Baked in Ireland.

  • Nutritional Information

     

Farmhouse Loaf MultiseedFarmhouse Loaf MultiseedFarmhouse Loaf Multiseed

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